Black Rice

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MOQ : 100 Kilograms

Black Rice Specification

Type
Whole Grain

Cultivation Type
Organic/Natural

Style
Dried

Variety
Traditional/Heirloom Black Rice

Dried
Yes

Physical Form
Solid, Grain

Rice Size
Medium to Long Grain

Color
Deep Black to Purplish Black

Purity
99.5% Min

Damage (%)
0.5% Max

Broken (%)
1% Max

Foreign Particle (%)
0.2% Max

Admixture (%)
0.5% Max

Moisture (%)
13% Max

Drying Method
Sun Dried/Mechanical Dried

Crop Year
Current Year

Shelf Life
12 Months

Free From
Artificial Colors, Preservatives

Milling Degree
Unpolished

Packaging Size
1 kg, 5 kg, 10 kg, 25 kg, 50 kg or customized

Storage Condition
Cool, Dry Place Away from Sunlight

Taste
Earthy, Slightly Sweet

Glutinous
Non-Glutinous

Aroma
Mildly Nutty

Usage
Human Consumption, Cooking, Baking

Packaging Type
PP Bag, Jute Bag, Non-Woven Bag, Vacuum Pack

Nutritional Value
High in Antioxidants, Fiber, Iron

GMO Status
Non-GMO

Black Rice Trade Information

Minimum Order Quantity
100 Kilograms

Payment Terms
Cash in Advance (CID)

Supply Ability
1000 Kilograms Per Month

Delivery Time
5-7 Days

Main Domestic Market
All India

About Black Rice

Discover the elite new release in whole-grain nutrition with our Heroic Black Rice. Revered for its breathtaking deep black to purplish-black hue, this pristine, traditional heirloom rice radiates purity (99.5% min) and comes in premium packaging sizes from 1 kg up to 50 kg or customized options. Grown organically and sun- or mechanically-dried, its medium to long grains offer a mild, nutty aroma with an earthy, slightly sweet taste. Sizzling with antioxidants, fiber, and iron, this non-GMO, unpolished black rice champions health and culinary creativity, making every meal a nourishing experience.

Application Methods & Competitive Advantages

Black Rice stands out for its versatility in cooking, baking, and human consumption, effortlessly fitting into global cuisines. The grain's non-glutinous, medium to long size remains intact during preparation, delivering a delectable experience. Its high nutritional value, purity, and pristine aroma set it apart from conventional rice, while a variety of packaging options (PP, Jute, Non-Woven, Vacuum) ensures quality preservation. Sourced from elite Indian suppliers, Black Rice is perfect for gourmet kitchens and premium health-focused diets.

Certifications, Sample Policy & Market Reach

Our Black Rice guarantees authenticity with certifications supporting non-GMO status, organic and natural cultivation methods. A detailed outlay of expenditure is provided upon order processing, ensuring transparency from manufacturer to consumer. Sample policies are customer-friendly, allowing buyers to evaluate quality before bulk ordering. The main domestic market spans across India, supporting large and smaller orders with meticulous care. Through efficient cost management, we make high-quality black rice accessible to health-conscious consumers across regions.

FAQ's of Black Rice:

Q: How can I use Black Rice in my kitchen?

A: Black Rice is highly versatile and can be used for human consumption in dishes such as pilafs, salads, desserts, baking, and even sushi, thanks to its mildly nutty aroma and slightly sweet, earthy taste.

Q: What makes this Black Rice superior to regular rice varieties?

A: Our Black Rice is a new release featuring a pristine, high-purity grain with heroic nutritional value, including high antioxidants and iron. It is organically grown, unpolished, non-GMO, and free from artificial colors and preservatives, ensuring elite quality.

Q: What are the available packaging sizes and types for Black Rice?

A: We offer customized packaging solutions ranging from 1 kg up to 50 kg. Customers can choose between PP bags, jute bags, non-woven bags, or vacuum packs, providing optimal preservation for every order size.

Q: Where is your Black Rice sourced from?

A: Our Black Rice is cultivated in India using organic, natural, and sustainable methods, sourced directly from renowned growers and manufacturers to maintain consistency and quality.

Q: What are the health benefits of consuming Black Rice?

A: Consuming Black Rice provides a boost of antioxidants, dietary fiber, and iron, supporting cardiovascular health and overall wellness. Its non-glutinous, whole grain nature further enhances digestive benefits.

Q: When should Black Rice be stored, and how?

A: Black Rice should be stored in a cool, dry place away from sunlight to maintain freshness and nutritional values. Its 12-month shelf life ensures long-term pantry stability when properly sealed.

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